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Soybean Protein Isolate Technology

Details

Type: isolation of protein from extracted soybean cake

Processing Material: soybean cakeCapacity: 30-500T/D

Major equipment: acidification tank, washing tank, spray drying tower, centrifuge

Application: high tech protein isolation technology applicable for soybean, walnut, peanut etc.

Lingfine innovated soybean protein isolate machine production line provides low temperature desolventized soybean meal method to obtain high production soybean protein. The soybean protein content can reach 90%, including near 20 kinds of amino acid and essential amino acid with abundant nutrients.

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